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CLOSED New West KnifeWorks {Giveaway}

THIS GIVEAWAY IS NOW CLOSED.

You know how one of the first things that you’re taught in the kitchen is how important a sharp knife is? You’d think, “a sharp knife?! But I don’t want to cut myself!!” Um, wrong. A sharp knife is SAFER than a dull knife. With that said, who doesn’t love a beautiful knife? Yes, kitchen knives can be works of art too. Just look at the New West KnifeWorks Chopper Knife Fusionwood 2.0 above. Isn’t she purty?

New West KnifeWorks is a U.S.A. knife company headquartered in Jackson Hole, WY and is owned and operated by Cory Milligan. Years in the kitchen has inspired him to create a functional, durable, and the finest quality knives available anywhere. The knives are the culmination of countless hours of hands on work, intensive study, and the instruction of other knife-makers in the U.S. and Japan.

Highly skilled artisans and modern precision tools work together to create these pieces. Their blades are made with premium high carbon stainless steel and are cut, precision ground & hand finished. The handles that are created from select hardwood veneers that are vacuum impregnated with advanced, penetrating dies and engineering-grade phenolic resins. The handle material they use is produced in Vermont and it’s produced using only sustainably harvested hardwoods. The result is a gorgeous and durable handle that will last a lifetime. They have a LIFETIME GUARANTEE on them!!

I was given this chopper knife to review and on first thought, I thought it was kind of puny. It’s a lot smaller than the knives I use at home but hey, big things come in small packages, right? Well, that is definitely true with this knife. I realized this wasn’t puny at all. It fit so well in my hand. Why do I have to use an oversized handle and knife to do my chopping? This sliced right through all my vegetables and I love how clean the cut was. Just one swipe of the knife and it was cut and sliced beautifully. I felt like I could chop everything so much faster with the smaller knife. I had more CONTROL over what I was doing (which is great cause I don’t really want to lose a finger at 25 years of age) and I was able to do it swiftly. I went back to read the description of the handle and sure enough, they designed it so that anyone – large or small hands – could use this knife with control.

We’ve found is that all people are not created equal.  Small hands large hands and variations in how people prefer to hold a knife in differing cutting situations demand a handle design which accommodates a wide range of anatomical and use variations.   The design of our handles gives users the feeling of confidence and control while providing a comfortable grip for long term use.

The knife comes in a beautiful leather holder and the handle is just so smooth and beautifully handcrafted and I love that the steel blade is encased around the handle and goes all the way through it. This is now one of my most used knives in the kitchen – honest!

New West KnifeWorks wants to give one lucky Table for Two reader the opportunity to win their Chopper Knife Fusionwood 1.0 in Flamenco!

THIS GIVEAWAY IS NOW CLOSED.

Disclaimer: I received the chopper fusionwood 2.0 knife for use and review with my own cooking. All opinions are, always, 100% my own.

381 COMMENTS

  1. Neena
    12/14/2012 at 2:02 pm

    I find it very difficult to chop a whole pineapple into chunks. They always come out really oddly shaped.

  2. 12/14/2012 at 2:05 pm

    Onions are by far one of the most difficult things to chop! I can just never get them to the size I want, and not to mention the onion-induced tears!

  3. Samantha
    12/14/2012 at 2:17 pm

    Onions…no matter what trick I have tried; I cry like a baby. Looks like someone told me that my dog died after I cut an onion!

  4. Angel S.
    12/14/2012 at 2:18 pm

    I think onions. I cry so much and end up cutting with blurry vision. Yikes!

  5. 12/14/2012 at 2:21 pm

    Butternut Squash gives me a run for my money. It is just so time consuming and awkward, because I am trying not to a. cut myself, b. waste a bunch of squash!

  6. 12/14/2012 at 2:21 pm

    I follow table for two on pinterest!

  7. 12/14/2012 at 2:22 pm

    I am a follower via RSS.

  8. Sara
    12/14/2012 at 2:24 pm

    Garlic is my kryptonite!

  9. Sara
    12/14/2012 at 2:26 pm

    I subscribe to your feed!

  10. Bailey
    12/14/2012 at 2:36 pm

    I think it’s hardest to chop large tomatoes…I always make a splattery mess!

  11. 12/14/2012 at 2:37 pm

    The ends of onions. I can get the middles all chopped up but when I start to reach the ends it gets difficult

  12. 12/14/2012 at 2:40 pm

    I like New West on facebook

  13. 12/14/2012 at 2:41 pm

    I like you on facebook

  14. 12/14/2012 at 2:41 pm

    I follow New West on twitter

  15. Bailey
    12/14/2012 at 2:41 pm

    I follow Table for Two on Pinterest!

  16. 12/14/2012 at 2:41 pm

    I follow you on Twitter

  17. 12/14/2012 at 2:42 pm

    I follow you on pinterest

  18. 12/14/2012 at 2:43 pm

    I subscribe to your RSS feed

  19. 12/14/2012 at 2:46 pm

    Onions are the biggest pain for me!

  20. 12/14/2012 at 2:46 pm

    I subscribe to your feed

  21. 12/14/2012 at 2:47 pm

    I like follow you in FB

  22. 12/14/2012 at 2:47 pm

    I follow you in Pintrest

  23. Rory W
    12/14/2012 at 2:51 pm

    I still have a hard time with potatoes! The pieces always come out with such random sizes. They’re never even! Maybe a nice new knife like this would help. :) Thanks for the chance to win!

  24. Rory W
    12/14/2012 at 2:52 pm

    I’m following Newwest Knifeworks on Twitter

  25. Rory W
    12/14/2012 at 2:53 pm

    I’m following you on Twitter.

  26. Rory W
    12/14/2012 at 2:53 pm

    And I’m already subscribed to your RSS feed.

  27. Mike
    12/14/2012 at 2:57 pm

    I’d say onions, but the main reason for the tears is cutting them with a less-than-sharp knife.

  28. Mike
    12/14/2012 at 2:58 pm

    I’m subscribed to Table for Two via RSS.

  29. Mike
    12/14/2012 at 2:59 pm

    I already liked Table for Two on Facebook.

  30. Mike
    12/14/2012 at 3:00 pm

    I just liked New West KnifeWorks on Facebook.

  31. 12/14/2012 at 3:14 pm

    I subscribe to your post.

  32. 12/14/2012 at 3:16 pm

    Tomatoes because my knives are not very sharp.

  33. Jan
    12/14/2012 at 3:23 pm

    butternut squash always gives me fits

  34. 12/14/2012 at 3:43 pm

    Likes New West KnifeWorks on Facebook!

  35. 12/14/2012 at 3:48 pm

    Already like TFT on Facebook!

  36. Pam Lyon
    12/14/2012 at 3:50 pm

    Carrots!

  37. Pam Lyon
    12/14/2012 at 3:50 pm

    I follow via RSS

  38. 12/14/2012 at 3:53 pm

    Following TFT on Twitter!

  39. 12/14/2012 at 3:53 pm

    Following TFT on Pinterest!

  40. JulieA
    12/14/2012 at 4:06 pm

    I actually find raw squash to be the hardest to cut and chop.

  41. Scott
    12/14/2012 at 4:23 pm

    You know, it’s weird, but chopping the ends off of a bunch of fresh green beans is the worst. Maybe there’s a trick to it, or maybe I should just deal with a large amount of loss, but man, it takes me forever, every time!

  42. Scott
    12/14/2012 at 4:24 pm

    I’m following your RSS feed.

  43. 12/14/2012 at 4:54 pm

    I struggle with potatoes…no clue why!

  44. Meighan
    12/14/2012 at 5:01 pm

    onions and tomatoes

  45. Vanessa P
    12/14/2012 at 5:05 pm

    I have the hardest time chopping onions, because I can’t stop crying.

  46. Vanessa P
    12/14/2012 at 5:05 pm

    I’ve liked Table for Two on FB.

  47. Shannon
    12/14/2012 at 5:06 pm

    For some reason tomatoes!

  48. Vanessa P
    12/14/2012 at 5:06 pm

    I subscribe to the RSS feed for Table for Two.

  49. 12/14/2012 at 5:18 pm

    I LOVE those knives! I want all of them. SO beautiful.
    Mangos are a bitch to chop, but worth it ;)

  50. 12/14/2012 at 5:18 pm

    I liked New West Knifeworks on FB

  51. 12/14/2012 at 5:19 pm

    I follow table for two on twitter

  52. 12/14/2012 at 5:44 pm

    I can’t chop tomatoes for the life of me

  53. 12/14/2012 at 5:45 pm

    I LIKE you on Facebook

  54. 12/14/2012 at 5:46 pm

    I follow you on Pinterest

  55. Joy
    12/14/2012 at 6:25 pm

    I find it most difficult to chop onions because I always have tears in my eyes. I liked you and new west knifes on facebook, followed both on twitter, followed you on pintrest, and subscriped through email. Keep up the awesome blog.

  56. Amanda
    12/14/2012 at 6:34 pm

    Honestly my least favorite thing to cut/chop is chicken breast.

  57. Amanda
    12/14/2012 at 6:34 pm

    I follow you via RSS.

  58. Amanda
    12/14/2012 at 6:35 pm

    I follow you on Pinterest.

  59. Amanda
    12/14/2012 at 6:35 pm

    I also follow you on Twitter.

  60. Amanda
    12/14/2012 at 6:36 pm

    And I follow NewWestKnives on Twitter.

  61. Tammy E
    12/14/2012 at 6:54 pm

    Ugh! I chopped 8 ounces of chocolate last night and was irritated after the first ounce! Gimme an onion any day.

  62. Tammy E
    12/14/2012 at 6:56 pm

    I like New West Knife works on Facebook.

  63. Tammy E
    12/14/2012 at 6:57 pm

    Following New West Knife works on twitter.

  64. Tammy E
    12/14/2012 at 6:58 pm

    I follow you on Facebook.

  65. Tammy E
    12/14/2012 at 7:00 pm

    And I follow TBT on twitter.

  66. Tammy E
    12/14/2012 at 7:00 pm

    Following TBT on pinterest.

  67. 12/14/2012 at 7:01 pm

    i like table for two on facebook

  68. Tammy E
    12/14/2012 at 7:01 pm

    Following Table for Two on pinterest.

  69. 12/14/2012 at 7:01 pm

    I follow table for two on Pinterest

  70. Tammy E
    12/14/2012 at 7:02 pm

    I follow TBT via RSS.

  71. 12/14/2012 at 7:02 pm

    I HATE chopping butternut squash. I LOVE squash but I find it super challenging to work with :( Thank you! Happy Holidays!

  72. Hannah H.
    12/14/2012 at 7:09 pm

    Anything round! Potatoes, carrots, tomatoes. I like symmetrical pieces, but it’s impossible!

  73. Hannah H.
    12/14/2012 at 7:09 pm

    I’m a fan on Facebook.

  74. Hannah H.
    12/14/2012 at 7:10 pm

    I subscribe via Google Reader.

  75. CG
    12/14/2012 at 7:20 pm

    I think that butternut squash is the hardest thing to chop!

    Hence why I have a husband. ;)

  76. CG
    12/14/2012 at 7:36 pm

    I like you on FB!

  77. CG
    12/14/2012 at 7:38 pm

    I subscribe to you via e-mail!

  78. Leta
    12/14/2012 at 7:40 pm

    I find carrots to be the most difficult to chop. The little orange devils just roll all over the board!

  79. Leta
    12/14/2012 at 7:41 pm

    I like you on facebook.

  80. Leta
    12/14/2012 at 7:42 pm

    I like New West Knives on FB.

  81. Leta
    12/14/2012 at 7:42 pm

    I subscribe to you via Google Reader

  82. 12/14/2012 at 8:50 pm

    ONIONS! I’ve gotten better at the actual cutting of them but they always make me tear up so it takes me twice as long to prep them.

  83. 12/14/2012 at 8:51 pm

    Liked table for two on facebook

  84. 12/14/2012 at 8:51 pm

    Followed Table for Two on twitter

  85. 12/14/2012 at 8:52 pm

    Subscribed to your RSS feed via Google Reader

  86. Courtney Mac
    12/14/2012 at 9:11 pm

    Chopping da onions!

  87. Courtney Mac
    12/14/2012 at 9:12 pm

    Like Table For Two on FB, thanks!

  88. Courtney Mac
    12/14/2012 at 9:12 pm

    Follow Table for Two via RSS feed, thanks!

  89. Kacie D.
    12/14/2012 at 9:43 pm

    Although onions are still the most painful things to chop, I have more trouble with slippery tomatoes.

  90. Kyle
    12/14/2012 at 10:00 pm

    I like Table for Two on Facebook.

  91. Kyle
    12/14/2012 at 10:01 pm

    I follow Table for Two on Twitter.

  92. Kyle
    12/14/2012 at 10:01 pm

    I have Table for Two on my RSS feed.

  93. Kyle
    12/14/2012 at 10:03 pm

    Also follow Table for Two on Pinterest.

  94. Kyle
    12/14/2012 at 10:05 pm

    I like New West Knife Works on Facebook.

  95. Kyle
    12/14/2012 at 10:07 pm

    I follow New West Knife Works on Twitter.

  96. Kyle
    12/14/2012 at 10:09 pm

    I always find that the hardest thing to chop is carrots. Its probably because I have bad knives, but this is why I entered. Want to win this knife.

  97. Ashley S
    12/14/2012 at 10:12 pm

    I like Table for Two on Facebook.

  98. Ashley S
    12/14/2012 at 10:12 pm

    I follow Table for Two on Twitter.

  99. Ashley S
    12/14/2012 at 10:14 pm

    My least favorite thing ever to chop is for sure onions. Anything to make the process go faster would be great!

  100. Ashley S
    12/14/2012 at 10:22 pm

    I follow Table for Two on Pinterest.

  101. Ashley S
    12/14/2012 at 10:22 pm

    I follow New West Knife Works on Twitter.

  102. Ashley S
    12/14/2012 at 10:23 pm

    I like New West Knife Works on Facebook.

  103. Marie
    12/15/2012 at 1:43 am

    Onions onions onions!

  104. Nadine
    12/15/2012 at 2:33 am

    I have issues chopping tomatoes… Maybe it’s because I don’t use the right knife.

  105. Ofer
    12/15/2012 at 6:28 am

    Onions

  106. Ofer
    12/15/2012 at 6:29 am

    Liked on facebook

  107. Ofer
    12/15/2012 at 6:30 am

    Followed on twitter

  108. Ofer
    12/15/2012 at 6:32 am

    Followed knifeworks on faceboko

  109. Aneesa
    12/15/2012 at 7:28 am

    Acorn Squash gives me a work out when I want to dice it and cook it up in a dish!

  110. Aneesa
    12/15/2012 at 7:29 am

    I Like New West KnifeWorks on Facebook (Aneesa Bint Lewis).

  111. Aneesa
    12/15/2012 at 7:29 am

    I Follow New West KnifeWorks on Twitter (@AneesaLewis1).

  112. Aneesa
    12/15/2012 at 7:31 am

    I Like Table for Two on Facebook (Aneesa Bint Lewis).

  113. Aneesa
    12/15/2012 at 7:33 am

    I Follow Table for Two on Twitter (@AneesaLewis1).

  114. Aneesa
    12/15/2012 at 7:34 am

    I Follow Table for Two on Pinterest (Aneesa Lewis).

  115. Aneesa
    12/15/2012 at 7:35 am

    I Subscribe to Table for Two via email.

  116. Jeffrey
    12/15/2012 at 7:39 am

    I find some tomatoes difficult to chop, especially with a dull knife.

  117. Jeffrey
    12/15/2012 at 7:40 am

    I Like New West KnifeWorks on Facebook.

  118. Jeffrey
    12/15/2012 at 7:41 am

    I Follow New West KnifeWorks on Twitter.

  119. Jeffrey
    12/15/2012 at 7:42 am

    I Like Table for Two on Facebook.

  120. Jeffrey
    12/15/2012 at 7:43 am

    I Follow Table for Two on Twitter.

  121. Jeffrey
    12/15/2012 at 7:43 am

    I Follow Table for Two on Pinterest.

  122. Jeffrey
    12/15/2012 at 7:45 am

    I get your email updates at jefflammers@rocketmail.com.

  123. Beth
    12/15/2012 at 7:45 am

    Onions are the worst to cut!

  124. Kristi
    12/15/2012 at 7:46 am

    Liked Table For Two on FB, New West on FB, Pinterest and the email subscription. The thing I find very hard to cut is any kind of squash…Spaghetti being my favorite.

  125. 12/15/2012 at 8:07 am

    It’s hard to cut up butternut squash but it’s worth it as I love it!

  126. 12/15/2012 at 8:08 am

    Like New West KnifeWorks on Facebook

  127. 12/15/2012 at 8:09 am

    Follow New West KnifeWorks

  128. Penny
    12/15/2012 at 8:09 am

    Tomatoes! They end up smashed.

  129. 12/15/2012 at 8:09 am

    Like Table for Two on Facebook

  130. 12/15/2012 at 8:10 am

    Follow Table for Two on Twitter

  131. 12/15/2012 at 8:11 am

    Follow Table for Two on Pinterest

  132. 12/15/2012 at 8:12 am

    Subscribe to Table for Two via e-mail

  133. Anna Agresti
    12/15/2012 at 8:14 am

    I think the most difficult things to chop are melons, especially watermelon, because the skin is so thick and hard to cut through.

  134. Anna Agresti
    12/15/2012 at 8:14 am

    I liked new west knifeworks on fb

  135. Anna Agresti
    12/15/2012 at 8:15 am

    I already liked table for two on fb

  136. Anna Agresti
    12/15/2012 at 8:16 am

    I already subscribed to the e-mail subscription for Table for Two

  137. Molly
    12/15/2012 at 8:23 am

    Fresh herbs are the hardest to chop for me.

  138. Molly
    12/15/2012 at 8:24 am

    Like New West Knives on Facebook

  139. Molly
    12/15/2012 at 8:25 am

    Following New West Knives on Twitter

  140. Mol;ly
    12/15/2012 at 8:25 am

    Like Table for Two on facebook

  141. Molly
    12/15/2012 at 8:26 am

    Following Table for Two on Twitter

  142. Molly
    12/15/2012 at 8:27 am

    Following Table for Two on Pinterest

  143. Molly
    12/15/2012 at 8:27 am

    Subscribe to Table for Two emails

  144. 12/15/2012 at 9:08 am

    A beautiful knife that I would love to win! A knife that would make the difficulty of chopping onions faster (with minimal tears) would be wonderful.

  145. 12/15/2012 at 9:10 am

    I have Liked New West Knifeworks on Facebook.

  146. 12/15/2012 at 9:12 am

    I Follow New West Knifeworks on Twitter.

  147. 12/15/2012 at 9:13 am

    I have Liked Table for Two on Facebook.

  148. 12/15/2012 at 9:13 am

    I follow Table for Two on Twitter.

  149. 12/15/2012 at 9:14 am

    I follow Table for Two on Pinterest.

  150. 12/15/2012 at 9:15 am

    I already subscribe to Table for Two by email.

  151. 12/15/2012 at 9:41 am

    I always have a hard time cutting garlic! It sticks to my fingers and takes much longer than it should!

  152. 12/15/2012 at 9:42 am

    I follow you on Facebook!

  153. 12/15/2012 at 9:42 am

    I follow you on Twitter!

  154. 12/15/2012 at 9:43 am

    I follow you on Pinterest!

  155. 12/15/2012 at 9:43 am

    I subscribe to your posts via email!

  156. 12/15/2012 at 9:44 am

    I follow NewWestKnives on Twitter!

  157. 12/15/2012 at 9:45 am

    I Like New West Knifeworks on Facebook!

  158. Whitney
    12/15/2012 at 9:50 am

    For me, it’s a toss up between baby carrots, and almonds. :)

  159. Kate
    12/15/2012 at 9:51 am

    Onions bc they make me cry. They are so fresh here bc they we live in Onion Country!

  160. Whitney
    12/15/2012 at 9:52 am

    I subscribe to Table For Two via email!

  161. jolene
    12/15/2012 at 9:52 am

    I find peppers and onions the most hardest to chop.. due to me crying when chopping! HA!

  162. Kate
    12/15/2012 at 9:55 am

    I like new west knife works on FB.

  163. Kate
    12/15/2012 at 9:56 am

    I like table for two on FB.

  164. Kate
    12/15/2012 at 9:57 am

    I follow you on Pinterest

  165. Kate
    12/15/2012 at 9:58 am

    I subscribe to your email updates

  166. Jenny
    12/15/2012 at 10:18 am

    Butternut squash!

  167. Jenny
    12/15/2012 at 10:20 am

    Like Table for Two on Facebook.

  168. Jenny
    12/15/2012 at 10:21 am

    I like New West Knife Works on Facebook

  169. Jenny
    12/15/2012 at 10:23 am

    I follow you on Pinterest

  170. Jenny
    12/15/2012 at 10:23 am

    Email subscriber

  171. Ashy
    12/15/2012 at 10:25 am

    Hey Julie! I love this giveaway! I find that chopping up coconuts is so hard!:-)

  172. Linda K.
    12/15/2012 at 10:33 am

    I can’t.stand chopping butternut squash or chocolate.

  173. Linda K.
    12/15/2012 at 10:34 am

    I am a fan of you on Facebook!

  174. 12/15/2012 at 10:47 am

    Love the website Julie! Great giveaway idea. Keep it up!

  175. Kel
    12/15/2012 at 11:05 am

    Squash – it is so hard.

  176. Kel
    12/15/2012 at 11:06 am

    I am a RSS subscriber.

  177. Elin
    12/15/2012 at 11:13 am

    Onions. I get nervous about chopping most veggies. Which I think is my problem. I need to go in with more confidence.

  178. Elin
    12/15/2012 at 11:14 am

    I’m an email subscriber!

  179. Elin
    12/15/2012 at 11:14 am

    I follow New West Knifeworks on Facebook!

  180. Elin
    12/15/2012 at 11:15 am

    I follow New West Knifeworks on Twitter!

  181. Elin
    12/15/2012 at 11:18 am

    I like you on Facebook!

  182. Elin
    12/15/2012 at 11:21 am

    I follow you on Twitter!

  183. Elin
    12/15/2012 at 11:23 am

    I follow you on Pinterest!

  184. 12/15/2012 at 11:36 am

    Watermelon is like a wrestling match for me!

  185. 12/15/2012 at 11:37 am

    I like Table for Two on Facebook.

  186. 12/15/2012 at 11:37 am

    I’m following you on Pinterest.

  187. 12/15/2012 at 11:38 am

    I get your updates via RSS.

  188. 12/15/2012 at 11:40 am

    most difficult thing for me to chop is onions! not b/c of the knife or anything but b/c my eyes get crazy teary and watery!

  189. 12/15/2012 at 11:41 am

    I liked New West KnifeWorks on Facebook

  190. 12/15/2012 at 11:45 am

    Am following New West KnifeWorks on Twitter

  191. 12/15/2012 at 11:45 am

    I like and follow Table for Two on Facebook

  192. Billie Jean
    12/15/2012 at 11:48 am

    Those darn tomatoes! Always smushing around!

  193. Billie Jean
    12/15/2012 at 11:49 am

    Following Table For Two on Twitter! @billiejeanie327

  194. Billie Jean
    12/15/2012 at 11:50 am

    “Like” Table for Two On Facebook!

  195. Billie Jean
    12/15/2012 at 11:50 am

    Following on Pinterest!

  196. Billie Jean
    12/15/2012 at 11:51 am

    Following via email!

  197. 12/15/2012 at 11:51 am

    I follow Table for Two on Twitter

  198. 12/15/2012 at 11:53 am

    I follow Table for Two on Pinterest

  199. 12/15/2012 at 11:54 am

    I subscribe to Table for Two via e-mail subscription

  200. Lisa
    12/15/2012 at 12:00 pm

    Definitely onions!

  201. 12/15/2012 at 12:49 pm

    I hate chopping onions, and that’s how I’m going to one day cut myself. My husband added in that he thinks everything’s hard to chop. LOL.

  202. 12/15/2012 at 12:49 pm

    Green onions=slippery.

  203. 12/15/2012 at 12:50 pm

    I liked West Knifeworks on Facebook.

  204. 12/15/2012 at 12:51 pm

    I’m following New West Knifeworks on Twitter.

  205. 12/15/2012 at 12:51 pm

    Minced garlic is hard to get the pieces really small, and my hands stay stinky all day.

  206. 12/15/2012 at 12:52 pm

    I follow Table for Two on Twitter.

  207. 12/15/2012 at 12:53 pm

    I follow Table for Two on Pinterest.

  208. 12/15/2012 at 12:54 pm

    I subscribe via email and RSS. :)

  209. 12/15/2012 at 1:01 pm

    I subscribe to email posts.

  210. 12/15/2012 at 1:19 pm

    I’ll go with onions, because if they are strong and my eyes water it makes it hard to see!

  211. 12/15/2012 at 1:20 pm

    I follow you on Facebook

  212. 12/15/2012 at 1:20 pm

    I follow you on Twitter

  213. 12/15/2012 at 1:20 pm

    I follow you on Pinterest

  214. 12/15/2012 at 1:21 pm

    I subscribe to your RSS feed

  215. Suzanne B
    12/15/2012 at 1:23 pm

    I find tomatoes hard to chop easily, or effectively.

  216. Suzanne B
    12/15/2012 at 1:25 pm

    I like New West KnifeWorks on facebook

  217. Suzanne B
    12/15/2012 at 1:25 pm

    I like Table for Two on Facebook

  218. Suzanne B
    12/15/2012 at 1:26 pm

    Following Table for Two on pinterest

  219. Suzanne B
    12/15/2012 at 1:27 pm

    I am an email subscriber to Table for Two

  220. jessica
    12/15/2012 at 1:50 pm

    following on pinterest!

  221. Laura M
    12/15/2012 at 2:21 pm

    Onions!

  222. deadra
    12/15/2012 at 3:06 pm

    Squash!

  223. deadra
    12/15/2012 at 3:07 pm

    following you on FB

  224. deadra
    12/15/2012 at 3:08 pm

    Following you on Twitter

  225. deadra
    12/15/2012 at 3:09 pm

    Pinterest following

  226. deadra
    12/15/2012 at 3:10 pm

    RSS follower

  227. Jessica
    12/15/2012 at 3:43 pm

    me and tomatoes just don’t get along well on the cutting board

  228. Jessica
    12/15/2012 at 3:43 pm

    Table for Two follower on Twitter

  229. Elizabeth
    12/15/2012 at 4:21 pm

    Pears! Slippery little buggers.

  230. Elizabeth
    12/15/2012 at 4:22 pm

    I follow via RSS.

  231. Elizabeth
    12/15/2012 at 4:23 pm

    I follow the Table For Two pinterest!

  232. Corisa
    12/15/2012 at 5:05 pm

    Garlic !

  233. Elizabeth
    12/15/2012 at 5:11 pm

    Tomatoes! The juice always squishes out.

  234. TaraUB
    12/15/2012 at 5:13 pm

    Onions. And I have small hands, so maybe it’s because my knife is too big.

  235. TaraUB
    12/15/2012 at 5:15 pm

    I like New West KnifeWorks on Facebook.

  236. Robin Batchelor
    12/15/2012 at 5:55 pm

    I think garlic is hard to chop. Once you slice it I never seem to have a knife that is sharp enough to chop it up without working at it to death.

  237. Jennifer Copland
    12/15/2012 at 6:22 pm

    I find onion the most difficult to chop. Need a good knife and tissues for the tears :-)

  238. Jennifer Copland
    12/15/2012 at 6:24 pm

    Like New West KnifeWorks on FB

  239. Jennifer Copland
    12/15/2012 at 6:26 pm

    Follow New West KnifeWorks on Twitter

  240. Michelle
    12/15/2012 at 6:26 pm

    Any type of squash or root vegetable.

  241. 12/15/2012 at 6:33 pm

    Onions…unless the knife is super sharp!

  242. 12/15/2012 at 6:34 pm

    I like Table for Two on Facebook.

  243. Jennifer Copland
    12/15/2012 at 7:06 pm

    Like Table for Two on FB

  244. Jennifer Copland
    12/15/2012 at 7:07 pm

    Follow Table for Two on Twitter

  245. Jennifer Copland
    12/15/2012 at 7:08 pm

    Follow Table for Two on Pinterest

  246. Katelyn
    12/15/2012 at 7:08 pm

    Garlic! I hate how it makes my fingers smell

  247. Jennifer Copland
    12/15/2012 at 7:09 pm

    Subscribe to email and verified

  248. Katelyn
    12/15/2012 at 7:09 pm

    I subscribe to your RSS feed

  249. Meredith
    12/15/2012 at 7:56 pm

    Sweet potatoes and butternut squash is so hard to cut!

  250. Meredith
    12/15/2012 at 7:57 pm

    I like table for two on facebook!

  251. Meredith
    12/15/2012 at 7:57 pm

    I subscribe to table for two via email :)

  252. Ana
    12/15/2012 at 8:00 pm

    I liked New West Knifeworks on FB!

  253. Kimberly P.
    12/15/2012 at 8:08 pm

    I find it difficult to cut up squash and root vegetables, particularly butternut squash and turnips!

  254. Kimberly P.
    12/15/2012 at 8:09 pm

    I subscribe to your newsletter via email. Enjoying it very much!

  255. Kimberly P.
    12/15/2012 at 8:10 pm

    Following Table for Two on Twitter.

  256. Kimberly P.
    12/15/2012 at 8:11 pm

    Following Table for Two on FB.

  257. Kimberly P.
    12/15/2012 at 8:13 pm

    Following NewWestKnives on Twitter.

  258. Pam
    12/15/2012 at 9:44 pm

    Carrots are pretty hard to chop.

  259. Hannah
    12/15/2012 at 10:36 pm

    I second Katie on the squash. Or any gourd is difficult.

  260. Susan
    12/15/2012 at 10:46 pm

    I especially love this email, but miss the recipe today. I cannot chop parsley to save my soul.

  261. Sharon L.
    12/15/2012 at 11:44 pm

    Onions and squash are hard to chopped for me.

  262. Sharon L.
    12/15/2012 at 11:46 pm

    I liked Table For Two on Facebook.

  263. Sharon L.
    12/15/2012 at 11:47 pm

    I follow Table for Two on Pinterest.

  264. Natalie S
    12/16/2012 at 12:13 am

    I have difficulty chopping onions because I always cry!

  265. Natalie S
    12/16/2012 at 12:14 am

    I like Table For Two on Facebook!

  266. Natalie S
    12/16/2012 at 12:15 am

    I follow Table for Two on Twitter!

  267. Natalie S
    12/16/2012 at 12:16 am

    I follow Table for Two on Pinterest!

  268. Natalie S
    12/16/2012 at 12:16 am

    I am subscribed to your posts via e-mail!

  269. Meghan D
    12/16/2012 at 12:29 am

    I find it difficult to chop open squash. Pumpkin, butternut squash, etc.

  270. Amanda Thompson
    12/16/2012 at 12:51 am

    I have a hard time chopping winter squashes!

  271. Amanda Thompson
    12/16/2012 at 12:52 am

    I follow Table for Two on Pinterest!

  272. Amanda Thompson
    12/16/2012 at 12:53 am

    I subscribe to Table for Two via email!

  273. Phyllis
    12/16/2012 at 7:01 am

    I find it hard to chop sweet potatoes & winter squash

  274. Phyllis
    12/16/2012 at 7:03 am

    I like Table For Two on facebook

  275. William Algie
    12/16/2012 at 8:09 am

    Hard, fresh herbs like Rosemary give me the most trouble. Can’t seem to get my fingers out of the way.

  276. Laura
    12/16/2012 at 8:51 am

    I hate chopping tiny peppers!

  277. 12/16/2012 at 11:21 am

    What a gorgeous knife!! Hmmm lets see what is hard to chop…Marshmallows

  278. 12/16/2012 at 11:36 am

    Looks like it chops great :) Would love to have it!

  279. 12/16/2012 at 11:44 am

    I follow you on twitter

  280. 12/16/2012 at 11:45 am

    I follow you on pinterest

  281. 12/16/2012 at 12:40 pm

    Great giveaway, Julie, thanks for hosting! As far as chopping, butternut squash is my enemy. Hate chopping it, but love cooking with it.

  282. 12/16/2012 at 1:08 pm

    This knife looks so cool! Sometimes it’s hard to cut tomatoes if your knife isn’t sharp enough, or something super tough like sweet potatoes if your knife is too thin.

  283. Sallie
    12/16/2012 at 1:35 pm

    Onions! I hate chopping them!!!

  284. Sallie
    12/16/2012 at 1:36 pm

    I like New West KnifeWorks on Facebook a
    I like Table for Two on Facebook

  285. Sallie
    12/16/2012 at 1:37 pm

    I follow Table for Two on Pinterest

  286. Sallie Palmieri
    12/16/2012 at 1:38 pm

    I subscribe to Table for Two via e-mail

  287. Stephanie
    12/16/2012 at 2:05 pm

    I hate chopping chives. I usually end up using scissors. Maybe I just need a sharper knife though!!

  288. Stephanie
    12/16/2012 at 2:10 pm

    I like Table for Two on FB

  289. Stephanie
    12/16/2012 at 2:12 pm

    I like New West Knifeworks Quality Chef Knives on FB

  290. Stephanie
    12/16/2012 at 2:25 pm

    I follow Table for Two on Pinterest

  291. Stephanie
    12/16/2012 at 2:30 pm

    I subscribe to your emails!

  292. Robin Gilliam
    12/16/2012 at 2:39 pm

    Onions or raw chicken.

  293. TaraO
    12/16/2012 at 3:12 pm

    I have a really hard time chopping butternut squash. It’s really hard to cut through!

  294. TaraO
    12/16/2012 at 3:13 pm

    I follow you on pinterest.

  295. TaraO
    12/16/2012 at 3:13 pm

    I subscribe to your RSS feed.

  296. Schmidty
    12/16/2012 at 4:17 pm

    I find it difficult to chop garlic well.

  297. Schmidty
    12/16/2012 at 4:17 pm

    I follow New West’s facebook page as Rust Hawk.

  298. Schmidty
    12/16/2012 at 4:18 pm

    I follow New West on twitter @rusthawk.

  299. Schmidty
    12/16/2012 at 4:18 pm

    I follow you on facebook as Rust Hawk.

  300. Schmidty
    12/16/2012 at 4:19 pm

    I follow you on twitter @rusthawk.

  301. Schmidty
    12/16/2012 at 4:19 pm

    I follow you on pinterest as rusthawk

  302. Schmidty
    12/16/2012 at 4:19 pm

    I am subscribed to your email newsletter.

  303. Kathleen
    12/16/2012 at 4:26 pm

    Hilarious! Commented in the wrong place about liking you on FB!

  304. Kathleen
    12/16/2012 at 4:28 pm

    Following you on Pinterest! Would on Twitter too, but I don’t Tweet. :)

  305. Kathleen
    12/16/2012 at 4:30 pm

    Would love this chopper! My difficult veg is Carrots – knife wants to slide along the surface… have not yet missed/hit, but it is worrisome.

  306. Kathleen
    12/16/2012 at 4:32 pm

    Now receiving your email newsletter.

  307. Heather
    12/16/2012 at 5:36 pm

    I find it most difficult to chop onions, sometimes I get lucky and don’t get it in my eyes but most of the time it do. Great giveaway happy holidays.

  308. M. G.
    12/16/2012 at 6:01 pm

    I think chopping pecans, walnuts, or almonds are quite challenging because of their firm uneven surface.

  309. Laura H
    12/16/2012 at 6:38 pm

    I love a nice sharp knife, and I find that chopping Carrots is the thing I find the most difficult. I never get them uniform in shape and size and then they don’t cook evenly.

  310. Laura H
    12/16/2012 at 6:47 pm

    Liked on facebook, Pintrest, and subscribed to Table for two emails

  311. Kim
    12/16/2012 at 7:31 pm

    hard to chop onions!

  312. Kim
    12/16/2012 at 7:32 pm

    i follow table for two on twitter @kiiimberly

  313. Kim
    12/16/2012 at 7:32 pm

    i follow you via google reader

  314. Feier
    12/16/2012 at 8:27 pm

    I find it really difficult to chop acorn squash due to its awkward shape and thick skin. It’s been hard to find a knife up to the challenge that is not just strong enough, but hefty enough, and easy enough to hold with a good grip.

  315. Kimi
    12/16/2012 at 8:52 pm

    Nuts are hard to chop

  316. Kimi
    12/16/2012 at 8:53 pm

    I follow you on fb

  317. Kimi
    12/16/2012 at 8:54 pm

    I like new west knives on fb

  318. Jen Grimm
    12/16/2012 at 9:12 pm

    I have a hard time cutting potatoes for french fries

  319. Jen Grimm
    12/16/2012 at 9:14 pm

    I receive email

  320. Jen Grimm
    12/16/2012 at 9:14 pm

    I like you on Facebook

  321. Jen Grimm
    12/16/2012 at 9:17 pm

    I follow you on Twitter

  322. Jen Grimm
    12/16/2012 at 9:17 pm

    I follow you on Pinterest

  323. Jen Grimm
    12/16/2012 at 9:19 pm

    I follow New West KnifeWorks on Twitter

  324. Jen Grimm
    12/16/2012 at 9:20 pm

    I like New West KnifeWorks on Facebook

  325. Amy
    12/16/2012 at 10:35 pm

    A chuck round for chili, super tedious!

  326. Amy
    12/16/2012 at 10:36 pm

    I am following you on pinterest, as of now!

  327. MrsDeJonAndrae
    12/16/2012 at 10:57 pm

    Potatoes are most difficult for me, but we love them!

  328. Susan Roby
    12/16/2012 at 10:57 pm

    winter squash

  329. Susan Roby
    12/16/2012 at 10:58 pm

    I subscribed by email

  330. Amy S
    12/16/2012 at 10:59 pm

    I always find onions difficult to chop.

  331. Amy S
    12/16/2012 at 11:01 pm

    I follow Table for Two on FB

  332. Amy S
    12/16/2012 at 11:02 pm

    I follow Table for Two on Pinterest

  333. Amy S
    12/16/2012 at 11:03 pm

    I subscribe to Table for Two via email.

  334. MrsDeJonAndrae
    12/16/2012 at 11:18 pm

    I LIKE your Facebook page!

  335. MrsDeJonAndrae
    12/16/2012 at 11:22 pm

    I FOLLOW you on Pinterest!

  336. MrsDeJonAndrae
    12/16/2012 at 11:23 pm

    I signed up for, and verified my email subscription! Thank you so much for the awesomeness!

  337. 12/17/2012 at 12:44 am

    Butternut squash definitely- or any other hearty round squashes

  338. 12/17/2012 at 12:45 am

    Follow Table for Two by e-mail

  339. 12/17/2012 at 12:45 am

    Follow Table for Two on Pintrest

  340. 12/17/2012 at 12:46 am

    Follow Table for Two on Twitter

  341. Jules
    12/17/2012 at 5:54 am

    Onions. Chopping onions is the bane of my existence. No matter how hard I try, or how many “how to chop an onion” video demos I view, I just can’t get a presentable, even dice. Every time I make an attempt it looks as if I massacred the onion. EVERY. TIME. My old roommate would refer to me as the “Onion Murder” in the kitchen.

  342. Jules
    12/17/2012 at 5:55 am

    I follow Table for Two on Twitter!

  343. Jules
    12/17/2012 at 5:58 am

    I follow New West KnifeWorks on Twitter!

  344. Jules
    12/17/2012 at 6:02 am

    I have a verified subscription to Table for Two!

  345. Jules
    12/17/2012 at 6:11 am

    I follow TableForTwoBlog on Pinterest!

  346. 12/17/2012 at 7:44 am

    most difficult…butternut squash!

  347. 12/17/2012 at 8:55 am

    I have the hardest time chopping up butternut squash! I made a pasta with butternut squash sauce, and the most time consuming part of it was trying to get the flesh of the squash.

  348. Jan
    12/17/2012 at 10:37 am

    I find garlic cloves the most challenging

  349. Jan
    12/17/2012 at 10:38 am

    I like New West Knifeworks on Facebook

  350. Jan
    12/17/2012 at 10:39 am

    I’m an email subscriber

  351. Jan
    12/17/2012 at 10:40 am

    I follow Table for Two on Pinterest

  352. 12/17/2012 at 10:55 am

    Thanks for the chance to win what looks like an amazing knife!
    I am following you on Pinterest!

  353. 12/17/2012 at 10:58 am

    Silly me, I forgot to write what the most difficult thing is for me to chop! Probably hard winter squashes– I have a difficult time breaking them down into reasonable sized pieces that I can peel.

  354. 12/17/2012 at 11:00 am

    This is my comment to let you know I’m following on Twitter.

  355. 12/17/2012 at 11:01 am

    And another comment to let you know I liked your page on Facebook.

    I’m so glad to have found your blog!

  356. Kristen M.
    12/17/2012 at 11:04 am

    I have the hardest time chopping chocolate and never ever look forward to doing it.

  357. Jane Wampler
    12/17/2012 at 11:04 am

    I would love this knife. Flamenco! The larger knives feel awkward to me. I need something small enough to feel comfortable with & I know I’d use this one lots. I may have to purchase.

  358. Kristen M.
    12/17/2012 at 11:06 am

    I like New West Knifeworks on Facebook.

  359. Kristen M.
    12/17/2012 at 11:06 am

    I follow New West KnifeWorks on Twitter.

  360. Kristen M.
    12/17/2012 at 11:07 am

    I follow you on Facebook.

  361. Jane Wampler
    12/17/2012 at 11:07 am

    Ooops! I forgot to say the most difficult thing for me to chop is probably carrots.

  362. Kristen M.
    12/17/2012 at 11:07 am

    I follow you on Twitter.

  363. Kristen M.
    12/17/2012 at 11:08 am

    I follow you on Pinterest.

  364. Kristen M.
    12/17/2012 at 11:08 am

    I subscribe to your emails.

  365. Jayne
    12/17/2012 at 11:20 am

    Anything “hard” like nuts or carrots are difficult for me to chop with my current knives. Always end up with a boo-boo. Maybe having a better chopping knife would help remedy that situation!

  366. 12/17/2012 at 11:27 am

    Butternut squash

  367. Veronica
    12/17/2012 at 11:27 am

    onions are definitely the hardest because my eyes go nuts!!

  368. 12/17/2012 at 11:28 am

    I like you on facebook

  369. 12/17/2012 at 11:30 am

    Let follow you on PinInterest

  370. 12/17/2012 at 11:31 am

    Receive your email

  371. 12/17/2012 at 11:32 am

    I like New West Knifeworks on facebook

  372. 12/17/2012 at 11:35 am

    Definitely tomatoes. Especially when your knife is too dull!

  373. 12/17/2012 at 11:37 am

    I follow Table for Two on Pinterest!

  374. Thanh L.
    12/17/2012 at 12:32 pm

    Garlic is difficult for me to chop

  375. Annalise N.
    12/17/2012 at 12:33 pm

    Onions are so hard for me to chop!! I started wearing sunglasses to shield from the tears

  376. Annalise N.
    12/17/2012 at 12:34 pm

    I follow you on Twitter

  377. Annalise N.
    12/17/2012 at 12:34 pm

    I like you on facebook

  378. Annalise N.
    12/17/2012 at 12:35 pm

    I subscribe to your RSS feed

  379. Annelise
    12/17/2012 at 1:17 pm

    Onions, because they make me cry.

  380. Annelise
    12/17/2012 at 1:18 pm

    I follow you on Pinterest

  381. Annelise
    12/17/2012 at 1:18 pm

    I subscribe to your RSS feed.

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