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Beyond the Table


This week we are talking: my cookbook, tiny houses, childhood desserts, fragrances, grapefruit shandy, and more!

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Blueberry Peanut Butter Pancakes for Two (Gluten-Free)

Blueberry peanut butter pancakes for two are the perfect breakfast for you and yours! They make just the right amount so you won't be stuck with leftovers and they're gluten-free and bursting full of fresh blueberries!

Friday was a really good mail day. I was sitting next to the window like a dog waiting for its owner to come home except I was waiting for the UPS truck. I had an overnight package coming to me and I just really really wanted it. It had a timestamp of “before 10:30 A.M.” and of course it didn’t come until 10:20. I was still regardless when the doorbell rang. It was my COOKBOOK. The advance copies for press…

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Coffee Coconut Milk Ice Cream

This paleo-friendly coffee coconut milk ice cream is a dream! You'll want to whip up a batch and have a couple scoops before it disappears!

I love coconut everyyyyyything. The scent and taste is just so intoxicating. My favorite lotions are laced with coconut so I can pretend I’m in Bali again. Coconut oil as lotion in the winter? Yes, please. Speaking of Bali and coconuts. The very first day I was there, I was super dehydrated. the point I was googling hospitals in Bali that my health insurance preferred. I drinking so much water but I couldn’t keep it down so I swore…

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Curry Meatballs and Kale Stew

This deliciously comforting curry meatball and kale stew is a paleo-friendly dish that you'll want to make over and over again! Perfect for any night of the week and any season!

I’m back from an amazing trip to Bali! Hope you were able to catch the snippets from the trip on Snapchat (tablefortwoblog) and Instagram! It’s been quite the journey and pretty rough but I think I’m on the mend. Before I left, I caught the stomach flu. Which, is probably the most horrible thing ever to get right before a long flight (31 hours of travel). Thankfully, I got it the day before my trip and it was a quick…

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Corn and Avocado Salsa

Corn and avocado salsa paired with refreshing Cayman Jack Margarita is the perfect combination for your next summer getaway! #sponsored #CraftedbytheJourney

You guys. All I’ve done the month of July and August is eat corn. I won’t be surprised if I turn into an ear of corn soon. Jason and I have been going to the grocery store every week and bringing home ears and ears of corn. I also have pulled out frozen corn kernels from the freezer to supplement on days we can’t run to the store for fresh corn. It’s such an easy side dish to go with…

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Beyond the Table: Snapshots of Life


New Beyond the Table series…snapshots of life! Documenting life as it is via videos :) Don’t forget to subscribe to my YouTube channel to get updates on new videos!

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Grilled Maple Sriracha Chicken Kebobs

Grilled maple sriracha chicken kebobs are the best combination of salty, spicy, and sweet! With the easiest marinade you'll ever make, go ahead and throw some on the grill before summer is over!

I’ve completely turned a new leaf and I’m obsessed with making videos now. It’s kind of bizarre since I’ve always hated being in front of the camera, but it’s also a lot of fun. This weekend, I compiled video clips of everything we did and I can’t wait to share it with you guys! To me, videos are just a more relaxed outlet to share random musings of life. There is no filter and things just happen right in front…

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