Four the Record

April 27, 2013 - Julie and Jason Wampler Wedding

Jason’s and my fourth wedding anniversary is today! I started this marriage superlative Q&A last year and I decided to keep it going for this year. It was a lot of fun reading what we wrote last year so I want to continue this for years to come! It’s a trip down memory lane, for sure. I send Jason the questions (mostly all the same as last year) and then he sends his answers back and I don’t look at his…

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Lasagna Soup

Note: This post first appeared on September 24, 2011. The photography got updated! Enjoy! Spring weather is interesting. It’s like a roller coaster of temperatures. I thought for sure that we wouldn’t have to turn the heat on again this season but we had to last night. It got SO cold and we just couldn’t hold out anymore. It sucks because I was ready for sunshine and warm weather. However, it’s supposed to be in the 90’s starting on Thursday.…

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My Korean Skincare Routine

I’ve been really excited to write this post because I love sharing my skincare routine. Skincare, to me, is the most important thing you can do for your face. By taking care of your skin, you are giving life back to it and preventing premature aging. Of course, nothing can really prevent aging but you can prolong it by taking care of your skin and using quality products for your face. Now, the Korean skincare routine, I admit, looks incredibly…

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Roasted Lemony Pesto Asparagus

what is it about watching childhood movies that evokes SO MANY MEMORIES?! omg, they were having a Toy Story marathon on tv this weekend and I can’t believe the first Toy Story came out 22 years ago. I was freaking 8 years old. as I was watching it, there were so many little things I noticed and then some “terminology” that I definitely didn’t pick up when I was younger. Like, I definitely don’t remember myself knowing what Buzz meant…

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Grilled Bacon and Cheese Chicken

Note: This post first appeared on July 25, 2012. The photography and recipe got updated! Enjoy! As the weather gets warmer it only means one thing. Time to dust off the grill! I love grilling weather/season because dinners come together so quickly and I really enjoy sitting on the deck and basking in the evening light. I work primarily in an office environment so being able to get some fresh air is always nice. Not to mention the smell of…

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Beyond the Table

I’ve been doing a bunch of recipe reposts (since I basically had no time to develop new recipes the past month) with updated photos and basically resurrecting old recipes that you may not have seen! Lemon pound cake, Oreo cheesecake bars, and stuffed peppers is what I’ve got up so far!

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Stuffed Peppers

Stuffed peppers are a great healthy alternative to have a meal! Use the cavity of the peppers and stuff it to your hearts content with the ingredients that you love!

Note: This post first appeared on June 8, 2012. The photography got a facelift! Enjoy! In case you haven’t noticed, I’ve been going through my older posts and updating the photos on them and revisiting the recipes to see if they make sense. When I first started the blog, I didn’t necessarily write the recipes properly and the photos weren’t the greatest. However, trial and error and lots of learning along the way has gotten me this far! It’s been interesting…

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