Garlic Oil with Lemon & Shrimp Pasta

  • Garlic Oil with Lemon & Shrimp Pasta is a quick and delicious meal ready in 15 minutes!

    If you’re pressed for time and looking for a super quick meal to make, this is probably the one I’d recommend. It’s fast (I made this in 15 minutes), light, healthy, and yet has a lot of flavor!

    garlic oil with lemon & shrimp pasta

    When Jason and I were at North Topsail Beach, NC this past weekend, we went and bought some fresh shrimp from a local seafood store. This was the end of the season so the shrimp were huge (16/20)! We did a shrimp and corn boil later that evening and had a ton of shrimp leftover (we bought 1.5 pounds thinking we could eat it all!).  This gave me the opportunity to come up with some recipes with shrimp in it.

    I thought of this due to the fact that yesterday, I was extremely pressed for time. We had gotten home from work at 5pm, but I had to be out of the house by 6pm to make it to my MRI appointment. We were both starving but since this dish is so easy, I literally whipped this up in 15 minutes. It was that easy and yet so delicious! If you’re looking for a healthy change from the regular heavy, creamy pasta dishes, I would give one a try. It’s flavorful so you won’t be missing your heavy pasta..at least for this meal ;)

    garlic lemon shrimp pasta recipe

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  • Allison Toussaint says:

    Yummy!

  • Josie Posteher says:

    I am loving your website and recipes!!!!!!

  • Mac says:

    I’ve just printed several of your recipes that I find most interesting. I can’t seem to find a print button for the garlic oil with lemon shrimp, not that it’s difficult to remember, but I need to remember to make it! Thanks

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