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Grilled Maple Sriracha Chicken Kebobs

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Grilled maple sriracha chicken kebobs are the best combination of salty, spicy, and sweet! With the easiest marinade you'll ever make, go ahead and throw some on the grill before summer is over!

Grilled maple sriracha chicken kebobs are the best combination of salty, spicy, and sweet! With the easiest marinade you'll ever make, go ahead and throw some on the grill before summer is over!

I’ve completely turned a new leaf and I’m obsessed with making videos now. It’s kind of bizarre since I’ve always hated being in front of the camera, but it’s also a lot of fun. This weekend, I compiled video clips of everything we did and I can’t wait to share it with you guys! To me, videos are just a more relaxed outlet to share random musings of life. There is no filter and things just happen right in front of you waiting for you to capture. To me, it’s also a great way to make memories that you can replay over and over again. Sure, photos are great too but I love hearing voices and seeing the surroundings move. I’m totally digging videos and this new-found hobby. I hope you guys will too as I plan to share more videos on the blog. Which, to make sure you guys don’t miss any videos, be sure to subscribe to my YouTube channel. You’ll get notifications every time I post a new video :)

I want to do a fun Q&A video some time too. That would be fun as a Beyond the Table topic, right? Start brainstorming questions you want to ask! I have so many ideas for videos. I’m getting excited, haha

Grilled maple sriracha chicken kebobs are the best combination of salty, spicy, and sweet! With the easiest marinade you'll ever make, go ahead and throw some on the grill before summer is over!

We have not been using our grill as much this summer as we would like. Partly because every evening there are thunderstorms and partly because it’s so humid and hot (that bring the thunderstorms) so we don’t exactly want to be hanging out in front of a hot grill. Thankfully it’s been cooling down in the area so we’ve gotten our grill fix on. These grilled maple sriracha chicken kebobs are our new favorite way to have chicken. It’s sweet, spicy, and salty all at the same time. Seriously, you have to give it a try. I know the whole maple syrup, sriracha, and soy sauce might not sound the most appetizing just reading it but you have no idea what you’re missing out on flavor-wise. It’s a brilliant combination of flavors and just gets better when it’s grilled! It’s also the simplest marinade so get on it!

Grilled maple sriracha chicken kebobs are the best combination of salty, spicy, and sweet! With the easiest marinade you'll ever make, go ahead and throw some on the grill before summer is over!

Grilled Maple Sriracha Chicken Kebobs

Grilled maple sriracha chicken kebobs are the best combination of salty, spicy, and sweet! 
Prep Time: 4 hrs
Cook Time: 15 mins
Total Time: 4 hrs 15 mins
Servings (adjustable, but please note that results, timing, and cookware may vary when adjusting servings): 2 -3
Calories: 275kcal
Author: Julie Chiou

Ingredients

  • 2 large chicken breasts, cubed
  • 1/4 cup soy sauce
  • 1/4 cup maple syrup
  • 1 tablespoon sriracha sauce

Instructions

  • Place cubed chicken breasts in a large resealable plastic bag. Whisk together soy sauce, maple syrup, and sriracha sauce. Pour over the top of the chicken and massage into the chicken. Marinate for at least 4 hours in the refrigerator.
  • Once chicken is done marinating, soak wooden skewers in water for 10 minutes. Then skewer the chicken pieces on to the skewer. We had about 6 skewers with maybe 6-7 pieces of chicken on each skewer.
  • Turn your outdoor grill on high (or you can use an indoor grill or your stovetop) and grill chicken until thoroughly cooked through.

Notes

Nutrition Facts
Grilled Maple Sriracha Chicken Kebobs
Amount Per Serving (1 serving)
Calories 275 Calories from Fat 36
% Daily Value*
Fat 4g6%
Carbohydrates 29g10%
Sugar 25g28%
Protein 26g52%
* Percent Daily Values are based on a 2000 calorie diet.
*Nutrition facts are an estimate and not guaranteed to be accurate.
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Recipe Rating




Christine

Monday 22nd of June 2020

Has anyone tried making these ahead of time and freezing until ready to grill?

Maggie

Tuesday 3rd of March 2020

Can I make this with thighs instead of breasts?

Julie Wampler

Friday 6th of March 2020

yes

Lorraine

Wednesday 29th of August 2018

Hi Julie, This looks so amazing that I have decided it will be my choice for dinner tonight. Love your website and recipe suggestions. Great photography too. Btw, Labour Day is also celebrated in Canada!

Julie

Wednesday 29th of August 2018

Ohh! I didn't know that! :) thanks for letting me know! I hope you enjoy this recipe!

Cassie

Saturday 4th of August 2018

Do you use 100% pure maple syrup? Or just regular syrup for pancakes etc.

Julie

Tuesday 7th of August 2018

Pure maple syrup

kogie Francis

Friday 27th of July 2018

I need to know how to make sriracha sauce. Please i would be very grateful to u

Regards Kogie

Julie

Monday 30th of July 2018

Hi, sorry, I can't help you with that. They sell it in a bottle and I think it's like a unique recipe.