Beyond the Table

Freezing an abundance of herbs and citrus ensures fresh ingredients to be used at a later time! Let me show you how!

Many readers requested that I do a quick post on where I got clothes I wore on the Southern France trip so here you go!

A DC restaurant review and a new restaurant to add to your list if you’re ever in the Washington, D.C. area! Also, this was where I held my first reader meet up!!

My recent experience with a counterfeit personal hygiene product on Amazon is now my goal to shed light on this dark market that is running rampant on Amazon with no accountability from the corporation. In this article, I’m teaching you how to avoid the downfalls of Amazon and how to make sure you don’t get duped like me.

If you’ve ever wanted to start a cookbook club and didn’t know where to start; this is the post for you! I walk you through all the steps!

Can we talk about something? Can we talk about the label, “Instagram Perfect?” Why is “Instagram Perfect” a thing? Meaning, you strive so hard to portray a perfect life on Instagram so that people envy you and wish that they had it all together like you do. Except in real life, you DON’T have it …

I’m actually super excited to talk about this topic. Many of you know over a year ago, I started working out home but I’m not sure I ever dived into why I workout at home. I also want to touch on how to motivate yourself with home workouts. I know how incredibly tough that sounds because …

I announced earlier this week in my private Facebook community that I had an e-cookbook coming out on June 30th. They also got a sneak peek of the table of contents! If you aren’t part of the group yet, you should totally join because I share a lot of “community-only” tidbits in there along with …

This is a sponsored conversation written by me on behalf of Barilla®. The opinions and text are all mine. Pasta is pretty much my favorite ingredient to cook with. Whenever anyone asks me what my favorite thing to make is, I always say, “pasta.” Why? Because pasta is so incredibly versatile and it’s a great …

I’m a *little* behind with sharing our cookbook club meet ups. They are definitely still happening every other month and my girlfriends and I are seriously LOVING it. I feel that we have gotten into a good groove in terms of what we all choose to bring. I usually pick something savory (because I hate …