Air Fryer Meatloaf

What is Air Fryer Meatloaf?

Tender, fall-apart, and packed with flavor, this quick recipe is an easy weeknight meal when you're seeking comfort food!

Simple Ingredients

You'll only need a few ingredients to make this easy recipe. Let's round them up and get started!

Make the Mixture

Combine the ground beef, onion, egg, breadcrumbs, garlic, milk, Italian seasoning, parsley, salt, pepper, and ketchup together in a bowl.

Form the Loaves

Using your hands, shape the meat mixture into two loaves and place them into the basket of an air fryer.

Air Fry the Meatloaf

Insert the basket into your air fryer and air fry at 350 degrees Fahrenheit for 20 minutes.

Make the Glaze

While the meatloaf is cooking, whisk together the ingredients for the glaze.

Glaze the Meatloaf

When there is about 5 minutes left of cooking, brush on a generous amount of the glaze with a pastry brush.


Allow meatloaf to cool for 10 minutes then remove from the basket and slice into thick slices on a cutting board.

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