tablefortwoblog.com
- Use a rotisserie chicken - Use whole milk and heavy cream - Shred your own cheese
You'll only need a few ingredients to make this easy recipe. Let's round them up and get started!
Cook the pasta to al dente. Then cook the chicken and garlic in a skillet, and add in the hot sauce.
Whisk flour, mustard powder, milk, cream, hot sauce, cheddar and pepper jack cheeses, and sour cream in a skillet.
Add half of the noodles to the bottom of a baking dish. Top with buffalo chicken mixture and the remaining noodles.
Smother it all in cheese sauce. Sprinkle buttered panko bread crumbs and bleu cheese all over the top.
Bake at 350°F for about 30 minutes. Then let rest for 10-15 minutes.
Serve with a side salad, if desired, and enjoy.