Lemon Pepper Shrimp


What is Lemon Pepper Shrimp?

This crispy and tender seafood dish is pan-fried in a light flour mixture with lemon and black pepper flavors. Perfect for busy days!

Simple Ingredients

You'll only need a few ingredients to make this easy recipe. Let's round them up and get started!

Whisk the Flour

In a large bowl, whisk together flour, lemon pepper seasoning, garlic powder, and salt.

Batter the Shrimp

Lightly toss the shrimp in the flour mixture.

Cook the Shrimp

Melt butter and add cooking oil to a skillet.  Cook the shrimp for 3-4 minutes each side, then remove from the skillet.


Serve on a bed of couscous with air fried parmesan asparagus, or any of your favorite side dishes!

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