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5
from 1 vote
Spicy Gingerbread Lattes
Extra spicy gingerbread lattes will bring you holiday cheer and warmth!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings:
2
lattes
Author:
Julie Chiou
Ingredients
1/2
1x
2x
3x
2
tablespoons
molasses
2
tablespoons
maple syrup
1 ½
teaspoons
ground ginger
½
teaspoon
ground nutmeg
¾
teaspoon
ground cinnamon
¼
teaspoon
cayenne pepper
Splash
vanilla extract
4
shots
of espresso
Warm milk
Whipped cream
to top
Instructions
In a small measuring cup, whisk together molasses, maple syrup, ground ginger, nutmeg, cinnamon, cayenne, and vanilla extract.
Brew espresso into two mugs then pour half of the molasses mixture into one mug and the other half into another. Stir to incorporate.
Add as much warm milk and foam as you desire. Top with whipped cream and extra dusting of cinnamon, if desired.
Nutrition
Serving:
1
latte
|
Calories:
128
kcal
|
Carbohydrates:
31
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
18
mg
|
Potassium:
437
mg
|
Fiber:
1
g
|
Sugar:
27
g