Orange Pound Cake

What is Orange Pound Cake?

This dessert, topped with a light, sweet orange glaze, is a delectable treat loaded with the real, fresh flavor of seven oranges!

Simple Ingredients

You'll only need a few ingredients to make this easy recipe. Let's round them up and get started!

Mix Wet Ingredients

Whisk together the buttermilk, orange zest, and orange juice.

Mix Dry Ingredients

Whisk together flour, salt, baking soda, and baking powder.


Beat butter and sugar together until light and fluffy. Then add eggs one at a time, beating until combined.


Mix together the wet and dry ingredients, then pour batter into a bundt pan and bake. Let cool completely before removing from the pan.

Make the Glaze

Whisk together the orange zest, powdered sugar, and orange juice.

Glaze the Cake

Pour the glaze over the cake.


Slice and serve :)

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