Slow Cooker Chocolate Cake

Why You'll Love This Recipe

Is there anything more sinful and decadent than a giant piece of chocolate cake?  How about one that practically bakes itself! This Slow Cooker Chocolate Cake couldn't be easier to make!

Mix the Dry Ingredients

Whisk together the flour, cocoa powder, sugar, baking powder, and salt in a mixing bowl.

Combine with Wet Ingredients

Stir the milk, canola oil, and vanilla together. Then combine with the dry ingredients and add in chocolate chips.

Pour the Batter

Pour the batter into your Crockpot and cover with a towel and lid. 

Cook the Cake

Cook on high for 1.5 hours.


Serve your cake with all the best toppings like hot fudge, ice cream, and whipped cream :)

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