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Made with mashed sweet potatoes, brown sugar,, and pumpkin spice, it’s tender and moist with just the right amount of sweet nostalgia.
You'll only need a few ingredients to make this easy recipe. Let's round them up and get started!
Whisk together brown sugar, oil, and eggs.
Whisk together flour, baking soda, baking powder, and salt.
Mix the dry ingredients into the wet ingredients in parts, alternating with the buttermilk. Fold in the sweet potatoes.
Pour the batter into the prepared baking pan and bake.
Allow the loaf to cool in the pan for 10 minutes before turning it out onto a wire wrack to cool completely.
Slice and serve.