Blueberry Mojito
Meet your new favorite summer cocktail! These blueberry mojitos are a fruity twist on the classic recipe.
Servings: 1 servings
Ingredients
- 3 sprigs of mint
- 1 ounce (28 ml) mint syrup
- 1 ounce (28 ml) lime juice freshly squeezed recommended
- ⅓ cup (49 g) fresh blueberries
- 2 ounces (57 ml) white rum
- Club soda to fill glass
- Ice
Instructions
- Place mint leaves at the bottom of your highball glass.3 sprigs of mint
- Add in the mint simple syrup, lime juice and fresh blueberries. Use a muddler to gently crush to release mint oils, blueberry juice, and lime juice.1 ounce mint syrup, 1 ounce lime juice, ⅓ cup fresh blueberries
- Add in the rum and mix with a bar spoon.2 ounces white rum
- Fill the glass almost to the top with ice and club soda.Club soda to fill glass, Ice
- For garnish use extra blueberries, a mint sprig, or lime wedges. Serve immediately.
Notes
If you don’t want pieces of blueberry in your drink you can mash them in another bowl and strain the juice out of the berries.
Nutrition
Serving: 1 drink | Calories: 245 kcal | Carbohydrates: 31 g | Protein: 1 g | Fat: 0.2 g | Saturated Fat: 0.02 g | Polyunsaturated Fat: 0.1 g | Monounsaturated Fat: 0.02 g | Sodium: 19 mg | Potassium: 107 mg | Fiber: 2 g | Sugar: 26 g
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