Holiday Wreath Charcuterie Board
Easy to assemble and so gorgeous to look at! This will be the star of your holiday parties!
Servings: 10
Ingredients
- 8 ounces (227 g) cheddar cheese cubed
- 8 ounces (227 g) pepper jack cheese cubed
- 8 ounces (227 g) colby cheese cubed
- 8 ounces (227 g) fresh mozzarella balls
- 1 cup (135 g) black olives cured and pitted
- 1 cup (135 g) green olives cured and pitted
- 1 cup (149 g) cherry tomatoes halved
- 1 ½ cups (227 g) green and/or purple seedless grapes
- 8 ounces (227 g) pepperoni sliced
- 8 ounces (227 g) salami sliced
- Fresh greenery like eucalyptus sprigs
Instructions
- Use a large platter or wooden cutting board (round is best).
- Start carefully placing each of your ingredients on the board. Make sure as you are adding, plan them out using a mix of colors!
- Start by placing the cheeses (mozzarella balls, cheddar, pepper jack and colby) in each of the four corners of the wreath to spread out the colors/like ingredients.8 ounces cheddar cheese, 8 ounces pepper jack cheese, 8 ounces colby cheese, 8 ounces fresh mozzarella balls
- Then add your black and green olives.1 cup black olives, 1 cup green olives
- Next, place your tomatoes and grapes (be aware that that the round ingredients tend to roll, so just be careful as you place them).1 cup cherry tomatoes, 1 ½ cups green and/or purple seedless grapes
- Lastly, add your meats. This is important because you want to fold your meats in half, and then again to make almost a rosette. Placing them between other items on the board will allow them to stand up tall and look festive. You can also make a roll rosette by using the edge of a champagne glass, layering the sliced meat around the edge until you make a rose!8 ounces pepperoni, 8 ounces salami
- Once you get all the ingredients placed make sure that you have a circle shape by cupping in the edges carefully to round them out. Then use sprigs of your fresh greenery to decorate the wreath. Just tuck pieces round the edge and into the inner circle to create the greenery part of the wreath!Fresh greenery
- Serve with crackers, pretzels or bread chips!
Notes
Know that you can place and choose ingredients to your liking! This takes a little bit of finessing but once you start, it's pretty easy to fill in and create a decorative board!
Nutrition
Serving: 1 serving | Calories: 595 kcal | Carbohydrates: 8 g | Protein: 32 g | Fat: 49 g | Saturated Fat: 23 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 18 g | Trans Fat: 1 g | Cholesterol: 125 mg | Sodium: 1876 mg | Potassium: 323 mg | Fiber: 1 g | Sugar: 5 g
Return to Website
Scan this QR code with your phone's camera to get back to the recipe on the website.
