Satay Dipping Sauce
Satay dipping sauce is savory, sweet, and a little spicy - perfect for dipping your grilled chicken or summer roll into!
Servings: 1
Ingredients
- ¼ cup (60 g) tahini
- ¼ cup (65 g) creamy peanut butter
- 2 tablespoons tamari
- 2 tablespoons agave
- 2 teaspoons rice vinegar
- 1-2 teaspoons Sambal Oelek optional, can replace with a pinch of red pepper flakes or Sriracha
- Water to thin
Instructions
- Mix all ingredients in a small bowl and use for dipping for summer rolls or grilled chicken!¼ cup tahini, ¼ cup creamy peanut butter, 2 tablespoons tamari, 2 tablespoons agave, 2 teaspoons rice vinegar, 1-2 teaspoons Sambal Oelek, Water
Nutrition
Serving: 1 serving | Calories: 564 kcal | Carbohydrates: 65 g | Protein: 12 g | Fat: 32 g | Saturated Fat: 5 g | Polyunsaturated Fat: 14 g | Monounsaturated Fat: 12 g | Sodium: 99 mg | Potassium: 483 mg | Fiber: 5 g | Sugar: 41 g
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