Print

Slow Cooker Mini BBQ Pork Sliders

These Mini BBQ Pork Sliders are SO easy to make: all you need is three ingredients and a crockpot! Perfect for any game day party!
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 8 -10
Calories 176kcal
Author Julie Wampler

Ingredients

  • 2 pounds pork tenderloin or pork shoulder or pork butt
  • 1 12: oz can of soda (or any beer if you'd like)
  • 1 cup BBQ sauce, or more, depending on how saucy you like your pulled pork, any brand

Instructions

  • In a crockpot, place your pork in the insert and pour the soda over top of the pork.
  • Set your crockpot on low and cook for 6 hours.
  • After 6 hours, place pork on large cutting board and let rest for 5 minutes. You can discard any liquid inside the crockpot insert.
  • Using a fork or tongs, shred the pork and place back into the crockpot insert.
  • Put BBQ sauce on top of shredded pork and toss to coat completely.
  • Serve on toasted buns (regular size or sliders).

Notes

Nutrition Facts
Slow Cooker Mini BBQ Pork Sliders
Amount Per Serving (1 Serving)
Calories 176 Calories from Fat 18
% Daily Value*
Fat 2g3%
Carbohydrates 19g6%
Sugar 16g18%
Protein 20g40%
* Percent Daily Values are based on a 2000 calorie diet.
*Nutrition facts are an estimate and not guaranteed to be accurate. 

Nutrition

Serving: 1Serving | Calories: 176kcal | Carbohydrates: 19g | Protein: 20g | Fat: 2g | Sugar: 16g