¾pound(340g)spicy Italian sausagecooked and crumbled into smaller bits with a wooden spoon
Pepperoni slices
Instructions
Preheat oven to 450 °F (232 °C) and lightly flour a 13-inch pizza pan.
Using your hands, gently stretch the dough in the pizza pan. Start layering your toppings, leaving a 1-inch border from the edge: marinara sauce, mozzarella, spicy sausage, and pepperoni.
Bake for 12-13 minutes or until cheese is bubbling and the crust has browned around the edges.
Let cool for about 5-10 minutes before slicing and serving.