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–+ servings
Spoon digging into strawberry mug cake topped with whipped cream
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5 from 3 votes

Strawberry Mug Cake

This Strawberry Mug Cake is light, moist, and easy to whip up whenever you have a craving for cake!
Prep Time5 minutes
Cook Time1 minute
Total Time6 minutes
Servings: 1 serving
Author: Julie Chiou

Ingredients 

  • 6 Tablespoons strawberry cake mix
  • 1 Tablespoon water
  • 2 Tablespoons apple sauce
  • 1 Tablespoon finely diced strawberries patted dry
  • Optional garnishes: whipped cream, frosting, sprinkles, chocolate syrup

Instructions

  • Spray the inside of a microwave safe mug with non-stick spray (you want to use a mug that holds at least 8 ounces).
  • Add the cake mix, water, applesauce and diced strawberry to your mug.
    6 Tablespoons strawberry cake mix, 1 Tablespoon water, 2 Tablespoons apple sauce, 1 Tablespoon finely diced strawberries
    applesauce on top of strawberry cake mix in a white mug
  • Stir the ingredients together until smooth.
    a metal spoon mixes together strawberry cake mix and applesauce in a white mug
  • Cook in the microwave at full power for 1 minute. Allow to cool slightly before eating.
    cooked strawberry mug cake in a white mug
  • Garnish with whip cream and more fresh strawberries (and whatever topping you want).

Nutrition

Serving: 1 mug cake | Calories: 389 kcal | Carbohydrates: 77 g | Protein: 2 g | Fat: 7 g | Saturated Fat: 3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Sodium: 600 mg | Potassium: 45 mg | Fiber: 1 g | Sugar: 47 g

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