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Why I Workout at Home + Tips on Staying Motivated

Why I workout at home and tips on staying motivated to keep doing it!

I’m actually super excited to talk about this topic. Many of you know over a year ago, I started working out home but I’m not sure I ever dived into why I workout at home. I also want to touch on how to motivate yourself with home workouts. I know how incredibly tough that sounds because when you’re at home, you just want to sit on the couch but it’s actually easier than you think — trust me! I was there…

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Easy 20-Minute Teriyaki Chicken and Broccoli

This easy 20-minute teriyaki chicken and broccoli will soon be a favorite in your house! Recipe on tablefortwoblog.com

This easy 20-minute teriyaki chicken and broccoli recipe will be one that you keep on your dinner menu rotation WEEKLY. OBSESSED is one way to describe this recipe but most importantly, EASY. It takes no time to make it and it is one of our favorite dishes to make now. I make it at least once a week because of how quickly it comes together (yes, really, 20 minutes!) which is super helpful for me during weeknights after work. You…

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Stovetop Butter Chicken

A traditional classic Indian dish; this stovetop butter chicken recipe is perfect for all your Indian restaurant cravings! #butterchicken #indian #recipe #chickenrecipe #chicken

I know it’s like a bajillion degrees outside right now but there is something about Indian cuisine that I can have ALL YEAR LONG. I end up having cravings randomly and of course this week, when the heat index is in the 100’s, I’m craving this stovetop butter chicken. I actually created a video for this stovetop butter chicken recipe in March when it was still abnormally freezing. We were so thankful for this recipe at that time because it…

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The Weeknight Table (A Free E-Cookbook)

The Weeknight Table E-Cookbook by Julie Wampler

I announced earlier this week in my private Facebook community that I had an e-cookbook coming out on June 30th. They also got a sneak peek of the table of contents! If you aren’t part of the group yet, you should totally join because I share a lot of “community-only” tidbits in there along with a bunch of other things. The conversation there is strong and we’d love for you to pull a seat up at the table and join…

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My Love for Pasta and the World Pasta Masters

Who doesn’t love pasta? #ad I love the versatility of pasta and all the dishes I can make with it in my own kitchen! In fact, there is an actual event hosted in Milan, Italy by @BarillaUS called the World Pasta Masters and I can’t wait to gather inspiration from that competition and bring it home to my kitchen. #WorldPastaMasters #PassionforPasta #🍝

This is a sponsored conversation written by me on behalf of Barilla®. The opinions and text are all mine. Pasta is pretty much my favorite ingredient to cook with. Whenever anyone asks me what my favorite thing to make is, I always say, “pasta.” Why? Because pasta is so incredibly versatile and it’s a great base to just add anything to. I think of pasta like a blank slate for all my culinary imaginations. Pasta itself, I feel, can evoke…

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