Vegetarian

This homemade mango lassi recipe is creamy, tangy, and full of tropical flavor!

A meaty vegan chorizo substitute that is equal parts filling and flavorful!

Crispy and flavorful Black Pepper Tofu is the meatless entree you’ve been dreaming of!

Creamy Zucchini Lemon Pasta is made with vibrant summery ingredients like pesto, lemon juice, fresh zucchini, and more!

A great plant-based dinner that is packed with protein and all sorts of toppings! A lovely meal prep idea as well.

Chilled Silken Tofu is equal parts refreshing and spicy! It’s easy to make and always satisfies.

This raspberry baked oatmeal is a healthy, satisfying breakfast for one! Banana, oats, and milk are blended into a smooth batter and baked with raspberries.

This simple cucumber salad is both tangy and sweet with just a little kick of spice!

Roasted garlic is blended with an array of mouthwatering ingredients like fresh basil and cashew sauce to create the sauce, which all gets tossed with pasta, broccoli, zucchini, and more.

This oven-baked ratatouille pairs tender roasted eggplant, tomatoes, and zucchini with an herbaceous tomato sauce that’s loaded with fresh veggies!