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These baked polenta fries are a wonderful, healthier take on America’s favorite side dish. Chilled cheesy polenta is cut into strips, brushed with olive oil, and baked to crispy golden brown. They are the perfect side to serve with your next burger, sandwich, or hearty salad.
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Succulent shrimp, garlic, ginger, water chestnuts, and more come together in this delicately flavorful, subtly sweet, classic shrimp shumai recipe.
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I have a feeling you might just fall in love with these crispy golden pockets of culinary goodness. A delightfully flavorful filling of ground chicken, veggies, and more is enveloped in a delicate wrapper and fried to crunchy in this crispy golden spring roll recipe. Skip the takeout! Try these instead.
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Get ready for a big pop of flavor! Bright lemon gets together with spunky black pepper in this crispy wing recipe. Lemon pepper wings are so quick, easy, and delicious they might just become a new favorite.
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