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Home › Nut-free › Page 37

Nut-free

creamy boursin cheese melted into the pasta mixture

Creamy One Pot Mushroom and Leek Pasta

30 mins

This oven-roasted chicken with olives and tomatoes is a deliciously flavorful weeknight dish. If you love briney and sweet; this roasted chicken is going to be your new favorite. The marinade is packed with flavor and is the perfect compliment to chicken!

Roasted Chicken with Olives and Tomatoes

2 hrs 11 mins

This coconut curry ramen will warm you right up! A delicious broth coats the tender ramen noodles. You will want to slurp up every last drop of this soup and ramen!

Coconut Curry Ramen

30 mins

A bowl of beef stir-fry with snow peas and sauce on a bed of white rice. Chopsticks rest on the rim of the bowl. Another bowl of a similar dish is partially visible in the background.

25-Minute Beef and Snow Pea Stir Fry

25 mins

Pomegranate prosecco punch is a beautiful drink that is full of flavor! Tangy, sweet, and bubbly — everything you want in a cocktail!

Pomegranate Prosecco Punch

5 mins

Gingerbread Pancakes

40 mins

Iced Eggnog Latte

10 mins

Eggnog tres leches cake is the perfect light, airy, and moist cake for the holidays. Whether you love or hate eggnog, this cake will make anyone love it and it's perfectly festive for the holiday season!

Eggnog Tres Leches Cake

4 hrs 10 mins

This pressure cooker (Instant Pot) braised Korean beef ragu has got spice, depth of flavor, and so much goodness. Best part? Pressure cooker friendly which means super tender and fall apart beef in about 40 minutes! This is the stick to your ribs dish you'll want when you are in the mood for a rich and dense dish!

Pressure Cooker Braised Korean Beef Ragu (Instant Pot)

55 mins

Spinach and Tuna Stuffed Shells Pasta Casserole

1 hr

General Tso’s Chicken Ramen

35 mins

Chewy Chai Chocolate Chunk Cookies

35 mins

Curry turkey pot pie is a unique and flavorful approach to using up turkey from Thanksgiving leftovers! The spice and overall taste of this pot pie will have you loving all the leftovers!

Curry Turkey Pot Pie

1 hr

Pressure cooker honey butter and herb roasted chicken with golden-brown skin sits in a cast iron skillet, garnished with herbs and surrounded by roasted vegetables. Plates and forks rest beside the skillet on a blue surface.

Pressure Cooker Honey Butter and Herb Roasted Chicken

1 hr 35 mins

Roasted parmesan broccoli is an easy and delicious way to jazz up the classic roasted broccoli or roasted vegetables! Makes for a great side dish!

Roasted Parmesan Broccoli

35 mins

Smashed potatoes are a great alternative to mashed potatoes! These smashed potatoes are topped with a garlic ranch butter then parmesan cheese is sprinkled on top! SO GOOD!!

Parmesan Garlic Ranch Butter Smashed Potatoes

45 mins

Pretty sure if you hate brussels sprouts, you haven't had them the right way. This roasted brussels sprouts gratin with garlic crumble and fried onion topping is going to elevate your side dish game at any party or potluck AND you will fall in love with brussels sprouts all over again! PROMISE!

Roasted Brussels Sprouts Gratin

1 hr

Extra Garlicky and Cheesy Bread

30 mins

These exceptionally decadent and fudgy dirty chai dark chocolate brownies will elevate your brownie experience. You won't be able to resist just one! The hardest part is waiting for them to bake and then cool!

Fudgy Dirty Chai Dark Chocolate Brownies

1 hr 5 mins

A hearty and comforting corn and pumpkin chowder that will warm you right up! Super chunky and full of texture!

Harvest Corn and Pumpkin Chowder

40 mins

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