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White wedding cake cupcakes are simple to make but look so elegant
You can find the recipe here: Recipe Girl
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Great recipe,!
Ive made these before and they were amazing! Wanting to make again but now the recipe is not coming up even when I click on the appropriate links. Where can I find it?
Ahh sorry about that!! Here you go: http://www.recipegirl.com/2007/03/16/white-wedding-cake-cupcakes/
Has anyone tried making a cake with this recipe? If so, what adjustments would you recommend?
hello! Question: have you ever made the cupcakes one day in advance and then stored them without the frosting? And then frosted them the day of? Do you think that would work?
Yes, I absolutely have done this! That will definitely work :)
Thank you! Thank you! Thank you! I conceded a long time ago to being the world’s worse baker (my cookies could be used as a weapon!). This recipe was so easy to follow and it turned out FANTASTIC! Absolutely delicious! Thank you for sharing, you saved my life as I have to bring cupcakes to my niece’s bridal shower! Looking forward to trying more of your recipes!
Do you think I could follow this same recipe but use a yellow cake mix instead? These sound delicious!
yes, definitely!
Is the butter in the frosting salted or unsalted? And is it real butter!?? :) thanks!!!!
Unsalted, and yes, real butter :)
I made these for my son’s 1st birthday and they were amazing! A definite keeper. Thank you so much!
Ok, trying this again!
The cupcakes still have like, air pockets after cooking. How do I get rid of those?? Very tasty!!
Try tapping the pan against the counter prior to baking to break up some of the air bubbles. You might be mixing too much so it’s creating more bubbles.
I made the cupcakes and they taste fabulous, bu